Grande Provence rolls out the red carpet on Mother’s Day
Sunday, 13 May 2018
Let Grande Provence Heritage Wine Estate treat your mom like a queen with a masterly crafted meal, gorgeous wines, or for the ultimate spoil, a luxurious weekend getaway in Franschhoek on Mother’s Day, Sunday, 13 May.
In honour of his own mom, Executive Chef Guy Bennett has created a delicious three course lunch and dinner menu at R400 per person that includes a glass of bubbly and a special gift for mom.
All moms visiting Grande Provence on Mother’s Day will be treated to a complimentary Angels Tears Le Chocolat Pinotage and chocolate pairing. Moms will love the bubbly and oyster tasting at R130 per person or the heavenly Angels Tears and nougat tasting. If your mom feels a little peckish during the wine tasting, an artisanal platter of bread, cheese, preserves, charcuterie, olives, nuts and seasonal fruit at R320 is perfect for sharing.
Create memorable moments and wrap your mom in country-style luxury, by taking advantage of the special Mother’s Day weekend rates at the elegant Grande Provence Owner’s Cottage. The rate per room ranges from R3 300 – R6 000 per night including breakfast, lunch and a wine tasting.
For more information, visit www.grandeprovence.co.za. Bookings can be made by calling Tel: 021 876 8600 or e-mail firstname.lastname@example.org.
* Images and text provided by GC Communications and Grande Provence